About Charisse

Charisse is a San Jose native who couldn’t decide between art school and culinary school. She chose art, studing at the Academy of Art in the City and at San Jose State but never gave up her love for cooking. She has always been an animal lover growing up with chickens, dogs, bunnies and anything else she could get away with bringing home. Since moving back to San Jose she’s found a love for gardening and canning, two hobbies that tend to go hand in hand and even show up here from time to time.

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